cuisine

The one and only Romagna cuisine

You will love every dish at Hotel Giulio Cesare!

We use the best ingredients, fresh and wholesome, to bring out the best of our local specialties: seafood, meat and homemade pasta dishes.

You will discover a world of unparalleled flavors and mouthwatering aromas...our dishes are lip-smacking!

Breakfast

Our sweet and savory breakfast will get your day off to a great start. Every morning, you can enjoy plain and filled croissants, homemade pastries and cakes, rusks, cereals, yogurt, fresh fruit, jams and delicious chocolate spreads to put on your favorite bread among the many types we offer: rye, whole wheat, 5-grain and the sandwich loaf prepared by our trusted bakery. For those who love savory food...our breakfast featuring cured meats, cheeses and scrambled eggs is a real treat for the palate!

Lunch and Dinner

Our passion for cooking is shown through the variety and seasonality of the dishes we bring to the table every day. To kick off lunch and dinner, we prepare a hearty buffet of hot and cold appetizers with a selection of fresh vegetables, spelt salads, and the chef's irresistible fried appetizers. Continuing on, the menu offers meat and seafood dishes. You can choose between two first and two second courses, all prepared with local ingredients, masterfully combined by our love for good food.

Kids

We pay special attention even to the youngest guests! Our chef always prepares simple and special dishes such as pasta with tomato sauce, broths and meat to give mom and dad a chance to enjoy a vacation without worrying about having to prepare something different for their children. We also cook weaning meals for babies at convenient and flexible times.

ALL INCLUSIVE
basis

Full board + Parking + Beach (1 umbrella and 2 sunbeds) + Unlimited drinks at mealtimes (water, wine and soft drinks)